I was doing some research on Rhode Island foods and found tis recipe online. It sounds very good,as soon as the weather cools, I will be making this! According...
Author: L D
Great bisque! Easy to make, but tastes impressive. Serves 2 as a main, or 5 as an appetizer soup.
Author: Lynette !
MY MOM USED TO MAKE THIS WHEN I WAS A CHILD ON COLD WINTER DAYS. BOY WAS IT GOOD!
Author: FANNIE MCCOY
Growing up in a Italian family this was one of the family recipes we had every christmas eve, traditional of 7 fish items on christmas eve.
Author: Tina Giroux
A hearty, fairly quick soup that just gets better the next day. That is if there are any leftovers!
Author: Christabel Roseau @Christabel
Cajun cuisine is one of my favorites and that's what I've been craving. I had shrimp in the freezer and half and half in the fridge. That's all I needed...
Author: Diane Atherton @DeeDee2011
Author: Kitchen Crew
This is my favorite! I think you can't really add too much bok choy!
Author: Christine Quetola @xquetola
this is very good for a church supper or family gathering . try it with my sour cream cornbread recipe
Author: Judy Richardson Butz
This is a recipe i got from my mom, i can still remember the smell of this soup and her fried cornbread, i even loved this as a kid. I have been fixing...
Author: lisa moore
"This is a wonderful dish to make for special occasions, as it is pricey to make, but so worth it. You can use any combo of seafoods to make this classic...
Author: star pooley
I love Asian Cuisine one of my favorites would be Thai food. When ever I go out to eat at a Thai restaurant the first thing I order is their Coconut curry...
Author: Leah Stacey